By – Aditi Gupta
Women went to the market to buy vegetables, such Uma, Pinki Devi, Raveena, Kajal, and others, said that the cost of tomatoes, cucumbers, and onions had significantly increased. Dal must now only be prepared at home once every day. Other veggies have also seen significant rises in price.
The production of fruits and vegetables is also affected by the intense heat. As a result, veggies are now more expensive at the store. This ruined women’s kitchen budgets. In the marketplaces, the cost of vegetables is gradually rising. The cost of many veggies rose in the past week.
The region’s horticultural area has shrunk due to the extreme heat, which has also raised the cost of seasonal crops. Onions and tomatoes are now much more expensive. Vegetable retailers claim that there is a decreased supply of outside veggies because of rising temperatures. Green vegetables now cost anything from 10% to 40% more.
UP and Delhi provide veggies to Haryana in Hodal. This is the reason why vegetables are costly. According to Umesh Kumar, who has parked a vegetable cart along the city’s former GT Road, the cost of vegetables has gone up along with the rising temperatures. Onions, potatoes, and tomatoes are now priced higher. In the past week, seasonal crops such bottle gourds, zucchini, pumpkins, and jackfruit have also increased in price.
Women who went to the market to buy vegetables, such Uma, Pinky Devi, Raveena, Kajal, and others, said that the cost of tomatoes, cucumbers, and onions had significantly increased. We now have to prepare dal once a day at home. Other veggies have also seen significant price rises.